Founder

Ludovic Byart

Roi Manitou has been created using the same method as the famous Champagne houses of France, these methods has been developed over the years by judiciously blending classic red and white cultivars from different vineyards, vintage to vintage.

Roi Manitou is a classy MCC (Champagne) produced the same way, by blending Chardonnay and Pinot Noir to ensure balance.

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